German Coconut Macaroons - Kokosmakronen

German Christmas Cookies german coconut macaroons kokosmakronen

These are  classic and traditional German Christmas cookies called Vanillekipferl or Vanilla Crescents.  
Make sure to stay with the instructions and you will make these cookies in no time. You just need to add some fresh ingredients. Keep them in a nice Christmas tin. Happy Baking!

german coconut macaroons


Ingredients German Coconut Macaroons - Kokosmakronen

1 Baking Mix 
150 g soft butter
1 egg yolk
1 Baking tray and parchment paper

Baking Instructions

  • Layer a baking tray with parchment paper.
  • Pre-heat oven to 340 F
  • Place baking mix for the dough in a bowl. Add egg whites.
  • With a hand mixer mix on high speed for about 2 min. until you get a smooth dough.
  • With 2 tea spoons make little walnut size heaps that are placed on the baking tray. 
  • Bake for about 15 min on middle rack.
  • When done let cool off on the tray for 5 min.
  • Gently pull the entire parchment paper with macaroons on a cooling rack.
  • Let cool off completely before placing them in a tin.

 

Related Posts

German Holiday Apple Cake - Bratapfelkuchen
German Holiday Apple Cake - Bratapfelkuchen
This is a special German Christmas apple cake for the holiday season that you will love. Make sure t
Read More
German Streusel Cake with Apricots
German Streusel Cake with Apricots
This is a recipe for delicious German streusel cake with apricots. Perfect cake for the summer seaso
Read More
German Strawberry Yoghurt Waffles
German Strawberry Yoghurt Waffles
This is a recipe for delicious German strawberry yoghurt waffles. Perfect for the strawberry season!
Read More

Older Post Newer Post