Makes 6-8 waffles
For the Dough
• 1 Kathi German Waffle Baking Mix
• 3 eggs
• 180 g butter oder margarine
• 150 ml rum
• 25 g grated chocolate
Topping
• cherry compote
• whipped cream
Baking Instructions German Chocolate Rum Waffles
- Combine eggs and butter and rum in a bowl, beat with hand mixer for 304 min until you get a creamy dough.
- Add the grated chocolate and mix.
- Prepare waffle maker per instructions.
- If needed add some butter.
- With a ladle pour some dough. Close waffle maker and let bake for 2-3 min.
MAKE THE WAFFLES FROM SCRATCH - GO TO THE RECIPE -
________________________________________________________________________