German Red Cabbage in Pouch from Hengstenberg - Made in Germany
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German Red Cabbage in Pouch from Hengstenberg - Made in Germany

Regular price $4.99 Sale price $7.99 Unit price per
Shipping calculated at checkout.
German Red Cabbage is the very popular dish from Germany and is the perfect side dish for Rouladen (beef rolls), goulash or a roast.

German Red Cabbage in Pouch from Hengstenberg - Made in Germany

This Red Cabbage with apples comes in a pouch and is ready in 3 minutes. Just heat it and if you like add a splash of red wine.
It's a fruity-fresh option and tastes much better than plain red cabbage. 

About Hengstenberg
It is Germany's leader in pickles and sauerkraut and their flavors are distinctive - every bite is crisp and delicious! Hengstenberg, located in Esslingen near Stuttgart, was founded in 1867 by Richard Alfried Hengstenberg who was a co-author of the ‘vinegar purity law’ which is still part of today’s official food standards law. In 1930, the Hengstenberg company developed the world’s first pasteurized sauerkraut, which preserved the mineral and vitamin rich cabbage while extending the product’s shelf life. Today, the company offers a wide variety of pickled products and condiments, all known for the highest quality in the market.


  • Amount: 350g or 14.1oz pouch
  • Made in Germany by Hengstenberg, Esslingen
  • No artificial Flavors
  • No Preservatives
  • Gluten Free and Vegan
  • Lactose Free
White cabbage, salt, sugar, vegetable extracts (carrot, leek, celery), spices, onion flavor, natural flavors, ascorbic acid (antioxidant).

BEST BY 01//2021 

Place the Sauerkraut into a pan and let simmer at medium heat for about 3 min.
Stir from time to time.



Shipping costs per weight will be calculated at checkout (UPS, USPS)

If you buy 3 or more baking or bread mixes you will profit from a lower shipping rate. 
3 baking mixes shipped to California will be approx. $12.95 (East Coast, Midwest states less). If you order just 1 baking mix shipping can be at least $5.00 or more depending on the product. The weight of the baking mixes varies.

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