Maggi Sonntagssuppe - Sunday Soup - Non-GMO, all natural
Maggi Soups Made in Germany are different from the ones that you can get in the USA. They contains any chemicals and are all natural. Produced since more than hundred years in the South of Germany, in Singen near the Lake of Constance.
Maggi Sonntagssuppe Sunday Soup - Made in Germany
You will love this German Maggi soup! It comes with 2 different little dumplings and pasta plus vegetables.
It's a traditional soup that would be served Sundays only! A soup that deserves Restaurant quality.
Pour 1 litter purified water in a pan.
Bring water to a boil.
Stir the content of the bag into the water, whisk well.
Reduce heat, let simmer for 10 minutes while stirring occasionally.
Place some fresh chopped parsley or chives into a bowl, then add the hot soup.
A good choice for a vegetarian nutrition.
56,1 % pasta (durum wheat), iodized salt, 10,5 % green veggie dumplings (wheat, Palm oil, egg yolk, egg white, milk sugar iodized salt, spinach, wheat flour, broccoli, parsley, nutmeg), 10,5 % semolina dumplings (wheat semolina, palm oil, egg white, egg yolk, milk sugar, iodized salt, wheat flour, nutmeg) MILCHZUCKER, sugar, 1,9 % vegetable (1,4 % carrots, leek, onions), parsley, spices (coriander, pepper, cumin), potato starch, wheat spice, salt, yeast extract, maltodextrin, flavors.
Manufacturer: Maggi GmbH, 78221 Singen, Germany
- 1 package, 2.5 oz or 60g
- Made in Germany
- Non-GMO ingredients - No artificial flavors - No MSG
- No Preservatives
MINIMUM PURCHASE: $20.00
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